Westword Best of Denver 2007
Best Ciabata Bread in Denver.
"Dolce Sicilia has authentic Italian cookies, tasty sandwiches and serious tiramisu, but we're most partial to its remarkably inexpensive scratch-baked breads, including semolina, baguettes and heavenly ciabatta: a powdery crust, not too tough or too flaky, wrapped around a wonderfully textured, chewy-airy center that screams of quality ingredients and straight-from-the-oven freshness. A jug of wine, a loaf of this stuff and thou...heck, we'd be just fine without thou. More for us."
Dolce Sicilia has had honorable mentions in Rocky Mountain News (July 2006), The Denver Post (July 2006), and Colorado Expression Magazine (Oct/Nov 2012).
Dolce Sicilia has won many awards including 1st place for Best Dessert at the 2011 Cherry Creek Arts Festival and Best Dessert/Pastry at the 2009 Italian Festival at Belmar.